
The Restaurant Menu
Tasting Menu
GLUTEN FREE (GF) / Vegetarian (V) / vegan (VG)
GLUTEN FREE (GF)
VEGETARIAN (V)
VEGAN (VE)
Our menus change regularly, the selection may vary on the day of your visit.
Tasting Menu £125.00: Available 5.30pm - 8:45pm
Canapés
Wild Mushroom Parfait
plum, almonds, balsamic
Cornish Halibut
fennel, parsley, Noilly Prat
Highland Venison en Croute
butternut squash, polenta, bacon, sage
Pre-dessert
Mango & Passionfruit
yoghurt, lemongrass, ginger
Petit Fours
Wine pairing £70
Lunch Tasting Menu £72.00: Available 12pm - 2:45pm
Wild Mushroom Parfait (V)
plum, almonds, balasamic
BBQ Monkfish
grilled avocado, basil, lime, Tosazu vinegar
Iberico Pork Tenderloin (GF)
hazelnuts, savoy cabbage, black pudding, cognac
Creamy Ossau - Iraty Cheese (V)
cherry, marigold, balsamic (supplement £16 pp) - (Wine supplement £10 pp)
Mango & Passionfruit (V)
yoghurt, lemongrass, ginger
Petit Fours
Wine pairing £50

Make a reservation
We try to keep tables for walk-ins but bookings are strongly recommended.
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BOOK A TABLE NOW
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