Make this truffle cheese for your friend or family and you will be sure to impress all your guests at the next dinner party. Indulge with this truffle infused brie or Brillat-Savarin, accompanied with fresh bread, nothing more.
*Tip: Instead of truffle, a chutney could be a nice alternative to creating a flavoured cheese.
Email: info@cordrestaurant.co.uk
info@cordrestaurant.co.uk
020 3143 6365
Weekdays:
Lunch: 12:00 –15:00
Dinner: 18:00 –22:00
Weekends: Open for private events
info@cordrestaurant.co.uk
020 3143 6365
Weekdays: 7:30 –17:00
Weekends: Open for private events
London@cordonbleu.edu
020 7400 3900
Weekdays: 7:00 – 19:00
Saturdays: 8:00 – 15:00