Celebrate the festive season with a night to remember
CORD is excited to welcome you this Christmas season to celebrate the year in style. Christmas is a time of celebration and indulgence, both of which CORD has in abundance; our Grade II listed building is transformed into an awe-inspiring venue which reflects the elegance and prestige that is CORD by Le Cordon Bleu. Our menu has been created to reflect the best from the winter seasonal offerings with a festive twist.
CORD's expert chef team have created an exceptional festive menu which can be enjoyed from Monday 27th November until 22nd December. This 3 or 4 course Set Festive Menu provides guests with a fantastic selection of Christmas dishes. A modern take on a traditional Christmas turkey can be enjoyed in the Turkey Wellington, while the Hot Smoked Barbary Duck provides the best of the season's offerings with flavours of fig, walnut and chicory. A vegetarian menu is also available.
View the full menu below.
Are you looking for a venue to host your Christmas party? Look no further than CORD. Our private dining rooms offer you the added benefit of having a private space for you to have a more intimate celebration, or to simply have the extra added touch. You can create an experience specific to you with bespoke packages which we can curate upon request for you and your guests.
Packages can include:
A glass of Champagne or mulled wine for your guests upon arrival.
A gift bag for your guests with a selection of La Boutique items such as cookbooks or gourmet products.
Culinary hands-on workshops before dining at the restaurant or in our private rooms.
Wine and beverage masterclasses before dining at the restaurant or in our private rooms.
Enquire about our private dining here.
Black Truffle Cappuccino
Jerusalem artichoke • hazelnuts
Cured Halibut Rose
cucumber • citrus juices • lime caviar
Hot Smoked Barbary Duck
fig jam • walnut • chicory
Christmas Turkey Wellington
snowball potatoes • cranberry • chestnuts • heritage carrots
OR
Pan Roasted Seatrout
snowball potatoes • fennel • heritage carrots • dill velouté
(supplement £16pp)
truffle brie • bitter salad
OR
(supplement £16pp)
dried fruits chutney • spelt crackers
Mince Pie
whiskey ice-cream • short crust pastry • mulled wine
Vegetarian Festive Menu also available.
You also have the option of a venue hire if you would like a larger group; you could choose from the café or the restaurant, depending on the size of your party. With all these options available to you, why not create a bespoke Christmas celebrate package for you and your guests?
Join us this Christmas season and celebrate in style at CORD, where we embody the enchantment and spectacle of Christmas.
Book early to secure your tables with us.
Email: info@cordrestaurant.co.uk
info@cordrestaurant.co.uk
020 3143 6365
Weekdays:
Lunch: 12:00 –15:00
Dinner: 18:00 –22:00
Weekends: Open for private events
info@cordrestaurant.co.uk
020 3143 6365
Weekdays: 7:30 –17:00
Weekends: Open for private events
London@cordonbleu.edu
020 7400 3900
Weekdays: 7:00 – 19:00
Saturdays: 8:00 – 15:00